Of course, even the best family recipes can benefit from a new twist. I now add an ingredient that brings the flavor to a whole new level—Kikkoman Soy Sauce!
Kikkoman Traditionally Brewed Soy Sauce is such a fantastic ingredient to use in Asian-inspired dishes at home.
The rich, distinctive flavor adds so much depth to my bacon wrapped water chestnuts. Soy sauce really transforms this recipe into something special, so do not leave it out.
Marinating the chestnuts in soy sauce is a key step in this process. It gives the water chestnuts a special burst of flavor that really shines when you crunch into each bite.