Easy Strawberry Banana Smoothie

This post is sponsored by California Strawberry Commission.

This is what I made for myself and the kids as a post-breakfast snack today. It’s a super easy and healthy strawberry banana smoothie!

Easy strawberry banana smoothie

This will be the smoothie for you if you like the taste of Greek yogurt. My kids love Greek yogurt, and the splash of vanilla and honey along with those sweet and delicious strawberries make this smoothie sweet enough for my kids!

I love knowing that they are drinking such a healthy smoothie that isn’t loaded with sugar.

Easy strawberry banana smoothie

The addition of the ice also makes the kids feel like they are having a special ice-cream-ish treat. Smoothies just aren’t as good without the addition of ice in our house!

Easy strawberry banana smoothie

I’m sad to see summer start to fade, but it’s nice knowing that I can still pick up California Strawberries at the grocery store throughout the fall and winter.

My kids love strawberries so much that I actually had to cut them off because I almost didn’t have enough strawberries for my smoothie recipe!

Easy strawberry banana smoothie

As I said, this smoothie is great for those of you who love the flavor of vanilla Greek yogurt. If Greek yogurt isn’t your thing, that’s no problem, replace with regular vanilla yogurt or the yogurt of your choice!

Easy strawberry banana smoothie

Share your strawberry smoothie!

Do you love smoothies?

Well, you can share your best smoothie creation now for a chance to win one of three KitchenAid mixers from California Strawberries! It’s an awesome prize and very easy to enter. Good luck!

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1 cup vanilla greek yogurt
1 medium banana
1 cup fresh strawberries, cleaned and hulled
1/2 tsp vanilla
1 tbsp honey
2 cups ice


Put all of your smoothie ingredients in a blender and blend until nice and smooth! Pour into glasses and enjoy!

All images and text ©Crissy Page & Dear Crissy. If you would like to share this recipe on a website or social profile, please be sure to properly attribute by linking back to this page. If you share the recipe on your blog, please rewrite it in your own words, and again, include a link back. Thanks so much! :)