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–+ servings
crock pot meatballs appetizer for the holidays
4.53 from 67 ratings

Crock Pot Meatballs

Sweet, tangy, and effortless—these slow cooker meatballs are the ultimate crowd-pleasing appetizer made with BBQ sauce and grape jelly.
Prep Time 10 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 40 minutes
Servings 16
Author Crissy Page

Ingredients

  • 2 1/2 cups grape jelly
  • 18 ounces barbecue sauce I like Sweet Baby Ray
  • 2 lbs. frozen meatballs

Instructions

  • Add the grape jelly and barbecue sauce to a slow cooker. Stir until well combined.
  • Add the meatballs and stir to coat them evenly with the sauce.
  • Cover and cook on high for 3 to 3½ hours, stirring once halfway through.

Nutrition

Serving: 1 | Calories: 352kcal | Carbohydrates: 50g | Protein: 10g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 41mg | Sodium: 377mg | Fiber: 1g | Sugar: 36g