Go Back
–+ servings
crock pot bbq 15 bean soup recipe
5 from 1 rating

BBQ 15 Bean Soup

Flavorful smoked sausage and sweet BBQ sauce bring all the flavors of summer grilling to your favorite 15 bean soup recipe.
Prep Time 30 minutes
Cook Time 4 hours 30 minutes
Total Time 5 hours
Servings 16 servings
Author Crissy Page

Ingredients

  • 1 package Hurst’s HamBeens 15 Bean Soup
  • 8 cups low sodium chicken broth
  • 1 pound smoked sausage sliced
  • 1 large onion diced
  • 1 large green onion diced small
  • 1 large green pepper diced
  • 1 14.5 oz. can diced tomatoes
  • 1 cup BBQ sauce I suggest a sweet-style, brown sugar sauce

Instructions

  • Sort beans and rinse thoroughly. Pour beans into a slow cooker. Add the chicken broth, onion, green pepper, and the onion, and stir. Cover and cook on high for about 4 hours, or until beans are tender.
  • Add the smoked sausage, flavor packet, diced tomatoes, and BBQ sauce. Stir and simmer an additional 30 minutes, or until sausage is heated through.
  • Garnish with green onion.

Nutrition

Serving: 1 | Calories: 265kcal | Carbohydrates: 32g | Protein: 12g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 1684mg | Fiber: 8g | Sugar: 13g