Go Back
+ servings
oreo cheesecake bars
5 from 1 rating

Oreo Cheesecake Bars

Oreo cheesecake bars are a delicious, double-decker cheesecake that will satisfy any sweet tooth!
Prep Time 25 minutes
Cook Time 45 minutes
Additional Time 4 hours 50 minutes
Total Time 6 hours
Servings 12 bars
Author Crissy Page

Ingredients

  • 1 pkg. 17 oz. OREO Chocolate Creme Cookies, divided
  • 1/4 cup butter melted
  • 4 pkg. 8 oz. each cream cheese, softened
  • 1 cup sugar
  • 1 tsp. vanilla
  • 1 cup sour cream
  • 4 eggs
  • 4 squares semi-sweet chocolate melted

Instructions

  • Heat oven to 325ºF.
  • Process 30 cookies in food processor until finely ground. Add butter and mix well. Press into the bottom of a 13x9-inch pan.
  • Beat cream cheese, sugar and vanilla in large bowl with mixer until well blended. Add sour cream; mix well. Add eggs, 1 at a time, beating after each just until blended; pour half over crust. Stir melted chocolate into remaining batter; pour over batter in pan. Chop remaining cookies; sprinkle over batter.
  • Bake 45 min. or until center is almost set. Cool completely. Refrigerate 4 hours.

Nutrition

Serving: 1 | Calories: 282kcal | Carbohydrates: 29g | Protein: 5g | Fat: 17g | Saturated Fat: 9g | Cholesterol: 93mg | Sodium: 131mg | Fiber: 1g | Sugar: 26g